A simple home-style recipe for braising bass.

Sea bass Rich in Protein Vitamin A and B, and various minerals. Also, sea bass is very good for pregnant women with symptoms such as fetal movement and milk reduction. In addition, it has very obvious health benefits and also supplements copper.Ingredients Here, we will look at the home-style recipe for braised sea bass.

Home-style recipe for braised sea bass

Ingredient preparation
Sea bass, salt, oil, scallions Ginger Garlic Doubanjiang (fermented broad bean paste) Sauce Chili sauce MSG (monosodium glutamate),White sugar Rice wine, scallions Carrot Appropriate amount.
Method steps
1. Remove scales, clean, and cut into segments;
2. Chop scallions, ginger,Carrot into strips, and garlic into slices;
3. Heat a little oil in a pot, stir-fry scallions, ginger, and chili sauce;
4. Then pour in the fish, fry until both sides are colored, and then add an appropriate amount of water;
5. Add ginger, salt, rice wine, and white sugar, and cook for 10 minutes after covering the pot, then sprinkle with MSG, scallions, and carrots.
Tomato braised sea bass home-style recipe

Ingredient preparation
Sea bass, tomatoes Cilantro Ginger, salt Soy sauce,Black pepper Rice wine Sweet potato flour Appropriate amount.
Method steps
1. Kill and clean the sea bass, drain and dry, remove the head and bones, and cut into fish fillets;
2. Add soy sauce, black pepper, rice wine, and sweet potato flour to the fish fillets and mix well;3. Tomatoes
cut into a cross shape, then blanch in boiling water to remove the skin;4. Heat oil in a pot, add ginger slices to sauté, then add fish head
and fish bones to fry;5. Add an appropriate amount of water, bring to a boil, then add tomatoes to cook until soft, and then add the fish fillets; 6. Add a little salt and cook briefly, then add cilantro and scallions.
Home-style recipe for braised sea bass: Clear braised small sea bass
Ingredient preparation
Small sea bass, scallions, ginger, garlic, water, a little salt,

Peanut oil 25ml.
Method steps 1. Wash the sea bass, remove scales and fry, then add scallions, ginger, and garlic; 2. Add an appropriate amount of water, bring to a boil over
high heat, cover the pot and simmer for 10 minutes;
3. Sprinkle with scallions when serving.
Home-style recipe for braised sea bass: Golden Carp Fish broth Ingredient preparation
One sea bass, appropriate amount of Golden Carp, ginger, a little olive oil, a little salt.
Method steps 1. Wash the Golden Carp, then place in a container, soak for 1 hour;

2. Marinate the fish head and bones with salt and ginger for 10 minutes;
3. Pour an appropriate amount of olive oil into a pot, heat, then add the fish head and bones to fry until golden;4. Pour the soaked Golden Carp and water into a frying pan, bring to a boil over high heat, then transfer to pot
;
5. Add a little
fish skin
and cook over low heat for 1.5 hours, then add salt to taste after turning off the heat.
4. Add the boiled golden thread and water to a wok, bring to a boil over high heat, then transfer to a pot. medium heat;
5. Add a little fish skin, and simmer for half an hour. Turn off the heat and add salt to taste.pot Boil for half an hour, then add salt to taste after turning off the heat.



