How to make soda-marinated meat.

"Steamed Meat" – The name might suggest it's similar to soda, but it's actually made with water.Steaming Steaming the meat to cook it, so "steamed" refers to the steam in the pot. The process of making "Steamed Meat" is similar to Steaming Meat Flour EggsCake However, there are many differences, which we'll look at later.

The process of making "Steamed Meat"

Ingredients Preparation

300g of pork, raw Ginger To taste, green onion, black Pepper powder Salt,Light soy sauce Cornstarch, to taste.

Method/Steps

1. Wash and chop the pork, then mix with flour and salt.

2. Add light soy sauce and a little water, and knead until it becomes sticky. Then add green onion, ginger powder, and pepper powder and mix well.

3. After mixing, flatten it, leaving a small hole in the middle, and pour in water to cover the meat. Then add a little light soy sauce to season it.

4. Place in a rice cooker Pot And steam together.Rice When cooking rice, steam them together.

A simple recipe for "Steamed Meat"

Ingredient preparation

Fatty and lean meat To taste, eggs, a little seafood, green onion and ginger, to taste, water starch, salt, light soy sauce Sichuan peppercorns Pepper powder Sesame oil To taste. Method/Steps

1. Cut the fatty and lean meat into small pieces, add seafood and chop it, and mix with green onion and ginger.

2. Then add water starch and mix well, stirring until the meat filling becomes sticky. Add an egg.

3. After mixing, place it in a deep dish, flatten it, and press a hole in the middle. Add water to cover the meat, and add an egg.

4. After boiling water in a steamer, place it in the steamer and steam for about 15 minutes.

5. Whisk the eggs, add a little water starch, sugar, and salt, and mix well.

6. After steaming the meat for about 5 minutes, pour in the egg mixture. Turn the heat down to a small flame when the egg starts to turn white.

7. When the egg is cooked, sprinkle with chopped green onions, add a little soy sauce, and add a little hot sesame oil.

Pumpkin

Recipe for "Steamed Meat"

Ingredient preparation

One pumpkin, meat, eggs, pumpkin, salt, light soy sauce, to taste.

Method/Steps

1. Cut the pumpkin in half from top to bottom, remove the inside and wash it.

2. Whisk the eggs, add the meat, salt, and light soy sauce, and mix well, then add a little water and mix.

3. Pour the meat and egg mixture into the pumpkin, cover with the pumpkin lid, and place in a steaming pot.

4. Then place in the steamer and steam for about 25 minutes.

Pumpkin How to make soda pork

Ingredients preparation

One pumpkin, appropriate amount of ground pork, eggs, appropriate amount of pumpkin, salt, appropriate amount of soy sauce.

Method steps

1. Cut the pumpkin in half from top to bottom, remove the inside and wash it for later use;

Beat the eggs, add ground pork, salt, and soy sauce, and mix well, then add a small amount of water and mix well;

Pour the meat and egg mixture into the pumpkin, cover with the pumpkin lid, and place in a steamer;

Then place in the steamer and steam for about 25 minutes.