Slow cooker recipes

With the development of kitchen small appliances, we have more and more tools in the kitchen, even making soup doesn’t need to be guarded for hours anymore. Nowadays, electric cookers can easily handle it for us, and after looking at the electric cooker recipes, we can see that almost all of them can be made. Let's take a look at some of them.

Electric Cooker Recipes:Chestnut Stew Lamb

Ingredients Prepare

500g lamb, 300g chestnut, 1 carrot,1 turnip,1 white turnip and 20g each, cinnamon,cloves and appropriate amount,soy sauce, sugar, rice wine, chopped green onions, cornstarch,ginger, paste, appropriate amount of sesame oil.

Method steps

1. Wash and cut carrots and white turnips into pieces, and blanch and drain the lamb after washing and cutting;2. Add all ingredients and spices, soy sauce, sugar, rice wine, chopped green onions, etc., to the inner pot; 3. Start the electric cooker and cook for 2.5 hours, add appropriate amount of salt and

pepper

before serving.Electric Cooker Recipes: Taro

Stew Eel Ingredients 1 eel, appropriate amount of taro,

goji berries

20g,red dates 15g, 10g ginger, a little salt,MSG a little.Method steps 1. Wash and soak taro for half an hour, wash goji berries and red dates, and slice ginger;

2. After boiling the eel, remove the internal organs, wash and cut it into pieces;

3. Add eel, taro and goji berries, red dates, and ginger to the inner pot of the electric cooker;

4. Add appropriate amount of water, cook for 3 hours, and add salt and MSG to taste.

Electric Cooker Recipes:

Lotus Root

Pigeon Soup Ingredients 1 pigeon, 60g lotus root, 25g red dates, 5g ginger, 6g salt.

Method steps

1. Wash and cut the pigeon, blanch and drain; 2. Wash and soak red dates and lotus root, slice ginger;

3. Add red dates, lotus root, ginger and pigeon to the inner pot, and cook for two and a half hours;

4. Finally, add salt to taste.

Electric Cooker Recipes:

Corn

Pork Belly

Soup

Ingredients

150g pork belly,squida little, mushrooms

appropriate amount, yellow

chrysanthemum broccoli a little, 1 corn, ginger, salt, appropriate amount of sesame oil.Method steps 1. Wash and slice the pork belly, cut the squid into strands, and cut the corn into segments, and cut the broccoli into small pieces;2. Slice the ginger, and wash and cut the mushrooms and yellow chrysanthemum;，3. Add all the materials to the inner pot of the electric cooker; 4. Add appropriate amount of water, cook for about 3 hours, add appropriate amount of salt and sesame oil before serving.

Electric Cooker Recipes:

Beef

Tomato Soup Ingredients

1 tomato, 200g beef,

onion

8, ginger 5g, flavor

salt a little.Method steps 1. Cut the beef into pieces, wash and cut the onion into pieces, and wash and cut the tomatoes into pieces;

2. After boiling the beef, add it to the inner pot of the electric cooker;

3. Add onion and tomato and ginger to the inner pot, then add appropriate amount of water and cook for two and a half hours;4. Finally, add salt to taste. Electric Cooker Recipes:Ginseng Duck

Soup

Ingredients

1 ginseng, 650g duck,

pork

200g, 3g,

ham a little, MSG, salt.Method steps 1. Remove the internal organs of the duck, cut the pork into pieces, cut the ham into pieces, and wash the ginseng;

2. Add the pork, duck and ginseng to the inner pot, add the rest of the ingredients and water;

3. Start cooking, cook for about 2.5 hours, and add salt to taste.Pork 200g, 3g of rice wine Ham A pinch, MSG, a pinch of salt

Instructions

1. Gut and deboned the black chicken, wash and cut the pork into pieces, cut the ham into small pieces, and wash the ginseng.

Place the pork, black chicken, and ginseng in the inner pot, add the ham, MSG, rice wine, and water.

Start the slow cooker and cook for about 2.5 hours, then add salt to taste.