Homemade Sweet Potato Toast Slice Recipe

I have made it before.Sweet potatoes,Bread were both used, and the kids said they were delicious, so I wanted to make it again because I am lazy and just used bread slices this time.Sliced toast

　　Ingredients Rice flour 150g,High-gluten flour 250g,Egg 1, Butter 20g,Sugar 30g, yeast 4g Steps Steam the sweet potatoes. Add the flour in step 2.Add sugar powder in step 3. Beat an egg into it in step 4.

Add water in step 5.

Add yeast in step 6.Use the mixer to knead the dough for the first time in step 7. Knead until the dough is smooth in step 8.

Then add butter and knead until a film forms in step 9.

Let it rise until doubled in size in step 10.

Roughly deflate after rising for half an hour in step 11.

Divide the dough into three pieces in step 12.

Roll each piece into a long strip in step 13.

Roll from the edges and shape them like rolls in steps 14 to 15.

Rearrange the rolls as needed in step 16.

Place them in molds in step 17.

Let them rise until doubled in size again in step 18.

Brush with egg wash in step 19.

Bake at 180 degrees for 18 minutes in the oven in step 20.

Take out after baking in step 21.

Remove from molds and cut into slices to enjoy in the morning in steps 22 and 23.

Tip: Homemade bread is really delicious.

Shape the dough.

Place it in a mold.

Raise until doubled in size.

Brush with egg wash.

Put in the oven.At 180 degrees for 18 minutes. Baked.

Remove from the mold.

Slice into pieces to eat in the morning.

Tip: Making bread yourself is incredibly delicious.

Tip: Making bread really is incredibly delicious.