Homemade Small Bear Toast Bread Recipe

Category Featured recipes

Homemade Small Bear Toast Bread Recipe

Xiaoxiong Toast Bread

Make it again buttered buns, but this time they are cute little bear toast buns.Toast buns bread.

　　Ingredients Main ingredients:High-gluten flour 350g, an egg 1 piece, 20g of butter,25g of sugar, and 4g of yeast.Steps 1. High-gluten flour

2. Add the sugar

"Steps to Make Little Bear Toasted Bread 1"

3. Then add an egg

Step 2 of Making Mini Bear Toastbread

4. Add 160 grams of water

Step 3 of Making Panda Toast Bread

5. Add the yeast

"Steps 4 for Making Pandan Butter Toast"

6. Run the bread machine

"Steps for Making Bear Toast Bread 5"

7. Knead to form a soft dough for the first time

"Steps for Making Bear Toast Bread 6"

8. Add butter

"Steps for Making Bear Toast Bread 7"

9. Knead again

"Steps for Making Bear Toast Bread 8"

10. Let it rise until doubled in size

"Steps 9 for Making Pandan Bread Toast"

11. Deflate and let it rest for half an hour

"Step 10 of Making Pandan Butter Toast"

12. Clean the bear-shaped mold, then add the dough

"Steps to Make Bear Toast Bread 11"

13. Let it rise again until doubled in size

"Steps to Make Pandan Toast Bread 12"

14. Brush with egg wash

"Steps to Make Bear Toast Bread 13"

Puff to twice the size

"Steps to Make Xiao Xiong Toasted Bread 14"

Preheat the oven to 160 degrees Celsius and bake for 40 minutes.

"Steps to Make Bear Toast Bread 15"

15.After baking, 16.

"Steps to Make Bear Toast Bread 16"

17. Cut into pieces and enjoy.

"Steps to Make Bear Toast Bread 17"

Cut into small pieces to eat

Tip: Homemade bread is clean and hygienic


  • Recommended
  • Related recipes

You may also like

Back to home