Homemade Cinnamon Grape Scroll Recipe

Although winter is cold, it also has its advantages. This cinnamon roll truly suits the best,breads in winter. The rich scent of cinnamon fills the house when baked.I added some black grapes from Xinjiang, dried inside. I couldn't tell what variety they were, but they were big and fragrant, matching the cinnamon very well. I can't eat overly sweet things. If you like, you can sprinkle a thick layer of creamy sugar glaze on top. Pairing this sweet cinnamon roll with a hot cup of black coffee or tea is really enjoyable. No matter what the scenery outside is, this moment feels very beautiful!It's the season for cinnamon----Cinnamon Grape Rolls. Ingredients for the bread body: 380g bread flour, 60g sugar, 5g salt,

1 egg,

1 yolk,15g milk powder, 5g yeast, 165g water, 40g butter.Ingredients for the filling: 80g brown sugar (or red sugar), 8g cinnamon powder, appropriate black raisins (soaked in water or rum and drained), 15g，10g melted butter. Steps to make Cinnamon Grape Rolls 1. Put all ingredients except butter into the bread machine for one kneading cycle. Add softened butter and continue another kneading cycle. 2. After kneading, stretch the dough 80-100 times until a thin and tough film is formed.

3. Shape the dough roundly, place it in a bowl covered with plastic wrap, and let it rise in a warm place until doubled in size; poke a hole that doesn't collapse or retract indicates proper rising.

4. After the dough has risen, deflate it and divide it into two parts. Let them rest for half an hour before rolling each into a long rectangle.

5. Brush one side of the dough with melted butter, then sprinkle sugar lightly pressing it in, followed by evenly spreading cinnamon powder, and finally placing raisins on top.

6. Leave about 3 cm at one end blank, then roll up from the other end. Cut into eight equal pieces; repeat for the second part.

7. After cutting, place them in a baking tray to rise again for about 40 minutes until visibly larger.

8.

Preheat the oven to 180°C and bake for 25-30 minutes or until golden brown before removing from the oven.

Tips for making Cinnamon Grape Rolls

1. The sugar can be substituted with brown or red sugar; adjust the amount according to your preference, as this is quite sweet.

2. Black raisins are better suited with cinnamon, or you can use pit peach,

apple

diced, or nothing at all for an original taste.

3. My baking tray was a bit small, so the rolls were slightly crowded and the appearance wasn't as good, but the flavor remained unchanged. Leftovers can be stored in the freezer; using the microwave defrost function is recommended when thawing.Cinnamon Grape Rolls Ingredients Complementary food tips Grapes and radish

should not be eaten together: Grapes contain a large amount of plant pigments. If consumed with radishes, the digestive breakdown in the stomach and intestines can produce substances that inhibit thyroid activity, potentially causing goiter.Microwave defrosting function is better.

Raisin Roll Cake Ingredients Complementary Tips

raisins and carrot should not be eaten together: raisins contain a large amount of plant pigments. If consumed with carrots, the digestive decomposition in the gastrointestinal tract can produce substances that inhibit thyroid function, potentially causing goiter.