Homemade Carrot Cake Recipe

Although carrot contains vitamins essential for children's growth, many children still strongly dislike its taste.Carrot taste is an obstacle. If we make carrots into a delicious egg muffin,,proteins and vitamins can be replenished, making it very beneficial.

Here's how to make carrot muffins - 12 regular-sized servings:

Ingredients:

　　225 grams of low-gluten flour, 75 grams of sugar, 1 teaspoon of mixed spice (optional or substitute with cinnamon),75 grams of butter, 175 grams of grated carrot, 1 teaspoon of baking powder, 2 large eggs (or 3 small eggs),200 milliliters of milk, 150 grams of raisins (substitute with orange peel, cherries, or apricots, or a mix of dried fruits).Rice oven preheated to 200 degrees. Preparation:Fry the butter first, heat up the oven to 200 degrees. Step-by-step instructions:1. Mix low-gluten flour, baking powder, sugar, and mixed spice in a large bowl. 2. In another large bowl, mix melted butter, eggs, and milk,add grated carrot and raisins, then stir well, then add the dry mixture from step 1, stirring briefly but not excessively.

3. Fill muffin cups with the mixture and bake in the preheated oven for 20 to 25 minutes until risen and golden.

4. Remove when done.Additional note: This carrot muffin is not only nutritious for children but also suitable as a

breakfast

or afternoon snack.

Place the butter, egg, and milk in a large bowl and mix well.

Then add the carrot shreds and raisins, mixing until combined.

Use a wooden spoon to quickly stir the mixture to ensure all ingredients are well-combined. Remember not to overmix; this can cause the flour to develop gluten, which is undesirable.

Place cupcake liners in a muffin pan and fill each with the batter, filling them completely. Bake at 200 degrees for 20 to 25 minutes.

Bake until the cake puffs up and the surface turns golden.

This carrot cake not only provides nutrition for children but can also be used as This carrot cake can be given to children as a nutritious breakfast. It can also serve as an afternoon snack.Enjoy it as a dessert point..