Homestyle Preparation of Ham Sausage and Egg Flying Pancake Roll

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Homestyle Preparation of Ham Sausage and Egg Flying Pancake Roll

  Ingredients:: Flying Cake , Chopped Lettuce (already cleaned and chopped), Ham (already opened the package),Eggs,Beef Sauce.

Steps: (1) Remove a sheet of Flying Cake from its packaging and place it in an electric griddle.

(2) Then, crack an egg into the cake and scramble both sides with a spatula.

(3) Next, add some Beef Sauce.(4) Finally, fold in the chopped lettuce and ham sausage rolls up to form the dish..

(4) Finally, add the prepared lettuce and roll it up with the ham sausage, completing the dish.


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