Home-style Sweet Potato Pizza Recipe

　　Pizza Dough ingredients: 100 grams high flour, 100 grams low flour, 10 grams white sugar, 1/2 teaspoon salt, 2 grams yeast powder, 110 grams water,Olive oil 10 grams.

Pizza filling: Sweet potato ， ， 80 grams：1, Use a bread maker to mix the pizza dough ingredients into a smooth and stretchable dough. Place it in a container and cover with cling film for basic fermentation. 2, Steam the sweet potato.

3, After steaming, mash about 250 grams of it and mix in an appropriate amount of white sugar evenly.

4, Peel and cut another piece of raw sweet potato into small pieces. Cook until tender, then drain and set aside.5, after fermentation, round the dough out, and roll it into a circle slightly larger than a 9-inch pizza pan. 6, Place on the pizza pan and poke holes with a fork to prevent puffing during baking.

7, Spread a layer of mashed sweet potato, sprinkle with an appropriate amount of mozzarella cheese.8, Add another layer of mashed sweet potato, arranging the cooked sweet potato pieces. 9, Cover the surface with the remaining mozzarella cheese.

10,

Preheat the oven to 200 degrees for about 18 minutes.

(Adjust temperature according to your own oven)

Poke small holes on top with a fork to prevent bubbling during baking.

Spread a layer of sweet potato puree, then sprinkle an appropriate amount of mozzarella cheese.

Add another layer of sweet potato puree and arrange sweet potato pieces on top.

Cover the surface completely with the remaining mozzarella cheese.

Preheat the oven to about 200 degrees Celsius.Place in the preheated oven for baking. 18 minutes.(Adjust temperature according to your oven) 18 minutes.(Adjust temperature according to your oven.)