The method for making red bean and milk bread cubes.


How to make honey red bean milk bread cubes?Adzuki beans Milk High-gluten flour Low-gluten flourIn fact, the method of making honey red bean milk bread cubes is not complicated.Recipe Prepare the materials and tools needed for making honey red bean milk bread cubes as follows,
Honey Red Bean Milk Bread Cubes Ingredients introduction
Main ingredients:
Milk(100g) High-gluten flour Low-gluten flour(200g) Sweetened condensed milk (optional)(30g) Softened butter (40g) Sugar (40g), Salt (3g), Softened Butter (20g) Yeast (2.5g) Sand Egg (1 piece) Auxiliary ingredients:
Molasses
or Sweetened condensed milk Honey red beans, Egg wash (optional) Honey Red Bean Milk Bread Cubes making steps:
1. Soften the butter at room temperature. Put all except the softened butter in the bread bucket and perform the kneading program for 15 minutes. Add the softened butter during this process until the dough reaches the stretchy stage, where you can pull out a film
2. Let it rise to twice its size in the bread bucket. Use your finger to poke a hole; if it does not collapse or rebound, proceed.

3. Remove the risen dough and gently knead out any air bubbles.

4. Wrap with baking paper and refrigerate for 10-15 minutes until firm enough to roll but still pliable

5. Take out the chilled dough and roll it into a sheet about 1 cm thick, then brush one side lightly with honey or condensed milk, and spread the red beans.

6. Fold from both sides towards the middle.

7. Roll up the dough.

8. Fold in half from top to bottom.

9. As shown

10. Roll it into a square sheet about 30*35 cm

11. Cut into small cubes

12. Arrange evenly on a baking tray, and let rise again until doubled in size.

13. Brush the surface lightly with egg wash after rising.Oven Let it rise to twice its size in the oven.

14. Bake in the preheated oven at 190°C for 12 minutes on the middle rack, upper and lower heat.

15. Remove from the oven and let cool.

Tips:

1The oven must be preheated for more than 10 minutes.
The oven must be preheated for more than 10 minutes.



