How to Make Fermented Pepper Stir-fried Tofu Squares Video

Spicy Fermented Pepper Stir-fried Tofu Sheets Tofu Pates The ingredients: tofu pates, yellow fermented peppers Pork belly Green onion stalks mint (likely a typo for "green onion")Red bell pepper；Salt chicken powder Soy sauce Flavor Vinegar；

Steps to make Spicy Fermented Pepper Stir-fried Tofu Sheets:

1. Wash the tofu sheets and slice them thin. Boil the pork belly in hot water, then cut it into slices. Cut the green onion stalks.mint (likely a typo for "green onion") How to make it delicious

2. Heat a wok or pan with a little oil, add the pork belly and stir-fry until slightly golden. Add the green onion stalks and stir-fry evenly before adding the sliced tofu sheets.

3. Then add soy sauce, vinegar, fermented peppers, chicken powder, and salt, stirring to combine. Just before serving, add the red bell pepper and green onions and stir-fry again.

   Note: Green onions have warming properties, can relieve swelling pain, kill poisonous gases, and benefit digestion and absorption. Additionally, green onions protect blood vessels and heart, helping to prevent thrombosis formation and also protecting the liver.