How to Make Sichuan Style Four Whites Video

Freshly dressed four whites ingredients:Large Chinese cabbage,Napa cabbage,Bean sprouts White radish Dry chili pepper；Salt, sugar, white vinegar,Soy sauce Rice oil,Ginger,Sichuan pepper；

Freshly dressed four whites preparation:

1. Slice the radish and Napa cabbage;

2. Boil water in a pot, add salt and oil, blanch the radish slices and bean sprouts, then set them aside.

3. Mix bowl dressing: put ginger pieces, salt, sugar,white vinegar, rice oil,monosodium glutamate, soy sauce into a bowl.

4. Heat oil in a pot, add Sichuan pepper and dry chili peppers, fry until fragrant then remove them.

5. Add the sliced Napa cabbage and radish to the pot, stir-fry for a moment, then add the bean sprouts and continue stir-frying evenly, pour in the mixed sauce and stir-fry until well combined, finally sprinkle with black sesame before serving.