How to Make Stir-Fried Chinese Leek Flower with Pork Kidney Video

Chinese sentence, please.Please provide the English translation for line 2. Fry pig kidneys The ingredients are about 350 grams of one pig kidney,Chinese chives flower 250 grams, garlic cloves, fresh ginger Ginger soy sauce each grams of cooking wine and salt.

How to make stir-fried Chinese chives with pig kidneys:

1. Cut the pig kidney in half and remove the white membrane, then cut it into flower shapes, marinate with salt, cooking wine, soy sauce for a while.

2. Clean the Chinese chives, chop them into small pieces, slice the ginger, smash the garlic cloves.

3. Heat oil in a wok, fry the ginger and garlic, then add the marinated pig kidneys and stir-fry until almost cooked, remove from heat.

4. Heat more oil in another wok, stir-fry the Chinese chives until about 7-8 mature, add the pork kidney, stir-fry together, then add some soy sauce to season before serving.

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