How to Cook Fresh Squid Quickly Video

Stir-fried Fresh Squid Ingredients: fresh squid two, green peppers and scallions, dried chili peppers, fresh ginger, garlic, salt,soy sauce, cooking wine

Stir-fried Fresh Squid Recipe Steps:

1. Remove the internal organs and membrane from the squid, clean thoroughly.

2. Make crosshatch cuts on the inner surface of the squid.

3. Cut the squid into pieces as shown in the diagram. How to Make It Delicious

4.cut the peppers into chunks and chop the scallions, ginger, and garlic, cut dried chili peppers short for later use. 5. Boil water and add two slices of ginger, then put in the squid. Cook until it curls up, remove from heat and set aside.

6. Heat oil in a wok, once warm add ginger, garlic, and dried chili peppers to stir-fry until fragrant, then add peppers and curled squid pieces, stir-fry. Add salt, cooking wine, and soy sauce in sequence, then add scallions and stir-fry until cooked before serving.

Heat the oil in a wok, add the ginger, garlic, and dried chili peppers to sauté until fragrant, then add the green pepper and squid rolls for stir-frying.