How to Cook Garlic Sprout Stir-fried Mackerel Video

Chinese onion sprouts stir-fry Pomfret fish preparation method
Ingredients: Pomfret fish Chinese onion sprouts
Seasonings: Garlic slices Ginger slices Diced onions Cooking wine Soy sauce Dark soy sauce
Method:
Step 1: Select a fresh pomfret, clean it and cut into oblique slices. Oblique slicing is easier to season than straight cuts, with a thickness of about 1.5 centimeters; too thick will not cook through easily, while too thin may break easily. Cut Chinese onion sprouts into one-inch pieces for later use.




