All Recipes for Garlic Doused Eggplant

Garlic paste Eggplant Preparation method

A slightly salty garlic eggplant with a garlicky aroma is beneficial for protecting blood vessels, anti-aging, and stabilizing cholesterol levels in the blood.Blood vessels

Main ingredient: Eggplant

Seasoning: Garlic paste Sesame seeds Soy sauce Salt Monosodium glutamate (MSG) Sugar Red Vinegar

1. Peel the eggplant and cut it into strips, making sure not to slice it too thin. After cutting, place them in a steamer basket.Steam for 10 minutes.