Korean beef patty recipe video

Korea beefpancake The ingredients: red chili 5g, cow sirloin 500g,flour 20g,egg 1 piece,sesame seeds salt 3g,soy sauce 10g, oil 10g,vinegar 5g, green onion 10g, garlic 5g, pepper powder 0.5g, chili threads 1g

Korean beef patty The method:

1 slice the cow sirloin into thin pieces and marinate with sesame salt, pepper powder, green onion, and garlic.2 coat the marinated beef with flour and egg, then fry in a pan. Top with green onion threads and chili threads at the end. 3 place the beef patties on a plate and serve with sweet and sour sauce.

Marinate the beef with seasonings, coat it in flour and beaten egg, and fry it in a pan.

Place the beef patties on a plate, serve them with sweet and sour sauce.