How to Make Osmanthus Wine Jelly Video

Osmanthus Rice wine jelly ingredients:Candied osmanthus flowers 2 tablespoons, 1 tablespoon of glutinous rice wine,Mangos Rice jelly powder one package, 5-10 goji berries (soak in hot water, then wash)

Rice wine osmanthus jelly preparation:

1. Mix the jelly powder with an appropriate amount of hot water according to instructions and add the osmanthus sugar and glutinous rice wine.

2. Add an appropriate amount of cold water as per instructions to thin the jelly solution, pour into a container and refrigerate. When the surface has set, place goji berries on top for decoration; it should be fully set when ready.