Video tutorial for Hebao Zuo recipe

The ingredients for Hébāozuò: bone-in five-spice pork.Five-layered fatty pork.，Lotus leaves.，Soy sauce, rice wine,MSG five spice powder Steaming. Stir-fry meat powder,sugar salt,chicken broth，peanuts oil

The steps for making Hébāozuò:

1. Clean the bone-in five-layered fatty pork and cut it into chess-piece size pieces, then place them in a bowl and add salt, rice wine, soy sauce, and seasonings to marinate for 2 hours.

2. After marinating for 2 hours, add five spice powder stir-fry meat powder, chicken broth, and peanut oil, mix well. 3. Clean the lotus leaves, stack two together, wrap the meat tightly, then steam for 4 hours.

Lotus leaves above water, stack two together and wrap the meat tightly. Learning to cook.