How to Make Beef Stew with Red Wine Video

Braise with wine beef is the most frequently appearing French dish in the movie "Julie & Julia", and many people have learned about this dish because of it. Red wineand beef stewis often considered difficult to make,but it is actually very easy and quite a common French dish, especially when guests are coming over; you can prepare it in advance and put it in the oven. Oven for about 3-4 hours without needing to pay attention to it. It will slowly braise, filling the house with the aroma of beef and red wine. This historic French dish now exists in many different variations, but I mostly followed Julia Child's method for a traditional red wine braised beef, just making some minor adjustments to simplify it. This classic French dish, which has stood the test of time, now exists in many different versions; however, I mostly followed Julia Child's method for the traditional beef bourguignon, though I simplified it by omitting some minor steps.



