How to Make Winter Melon and Fresh Duck Kidney Stewed with Pig Bones Video
Wax gourd fresh duck kidneys slow cook The ingredients for pig bone soup: 500g wax gourd, 2 fresh duck kidneys,squid dry, 60g,olives 6 pieces, 400g pig's tail bones, 1/3 piece of dried tangerine peel, cooking wine ginger 3 slices.
How to make wax gourd and fresh duck kidney soup with pig bone:
1. Soak the wax gourd in salty water, wash it clean, then cut into segments;soak the dried squid, cut into pieces;cut open the duck kidneys, remove the membrane, wipe with salt, then slice them thickly;cut the pig's tail bones into pieces and "quick-boil" them.
2. Put the pig bone, kidney, squid, and ginger in a clay pot, add 2500 milliliters of water (about 10 bowls), boil over high heat until boiling, then switch to low heat and simmer for about 1 hour. Add olives, wax gourd, and dried tangerine peel and continue simmering for another hour. Season with salt before serving.
