Lingzhi Steamed Chicken Bones

Category Featured recipes

Lingzhi Steamed Chicken Bones

Ingredients
Chicken shells2 pieces
GanodermaAppropriate amount
Duchesnea indicaAppropriate amount
Goji berries FruitsAppropriate amount
SaltAppropriate amount
 
Ganoderma Cook chicken shells shell's steps are as follows

1. Cut the Ganoderma into small pieces and add them with chicken shells to a pot, then add water and boil until it comes to a boil.

2. Cook on low heat for 2 hours, add salt to season, and it's done. The Ganoderma has a special aroma, very delicious.

Tips

Many small Chinese cabbage can also be used to make soup, preserving the fresh fragrance of the Chinese cabbage while retaining its nutrients.

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