Notoginseng root stewed with black chicken
- Ingredients
- Peach Blossom ChickenHalf a chicken
- Lean meat150 grams
- Notoginseng rootsAppropriate amount
- Goji berries SeedsAppropriate amount
- Codonopsis pilosulaAppropriate amount
- Gold button mushroomsAppropriate amount
- Steps to make Notoginseng roots stewed with peach blossom chicken
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1. Boil the chicken and lean meat, then put them into a slow cooker with other ingredients and pour in boiling water. After bringing it to a boil, simmer on low heat for 4 hours.
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2. Add salt when serving after cooking.
- Tips
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Rice (possibly referring to rice flour) should be soaked in hot water before frying to make it crispier.
