Old Condiment Pig's Heart

Ingredients

　　Pig heart One piece

A little old-fashioned braising liquid

Steps for making old-fashioned braised pig heart

1. Cut the pig heart in half and blanch it in water

2. In another pot, add salt, scallions ginger, star anise,anise seeds，fennel seeds, white wood

and a little more of the old-fashioned braising liquid, along with enough water to cover

Tips

Note when blanching, make sure to dry out the blood water in the middle of the pig heart.Water Water.