How to make stir-fried celery and potato strips

How to make small stir-fried celery and potato strips?Celery stir-fried potato strips?To make small stir-fried celery and potato strips, the process is not complicated. Just follow the steps below according to this recipe, prepare the ingredients and utensils for making small stir-fried celery and potato strips, and you will definitely learn how to cook it and make a delicious dish of your own!Small stir-fried celery and potato strips Ingredients introduction:50 grams of small celery A little rice pepper (as needed) and beer or cooking wine (as needed), salt (as needed), chicken essence (as needed)

The steps to make small stir-fried celery and potato strips are as follows:First, peel the potatoes and wash the small celery leaves clean. Also, rinse the rice pepper clean.

Next, use a grater to grate the potatoes into strips.Then, wash them in clear water. Cut the small celery into pieces, chop the garlic finely, and cut the rice pepper finely for later use.

In a pot, add oil, and sauté the garlic and rice pepper until fragrant.

Next, add the potato strips over high heat and stir-fry, adding a little beer or cooking wine during stirring.

After the potato strips have become slightly soft, add the small celery, salt,

pepper

, and a bit of

sugar

.

Stir-fry over high heat until cooked through.Before serving, add some chicken essence and sesame oil

, mix evenly.

Finally, serve it in a dish.Chicken essence. And sesame seeds, stir-fry until well combined.

10. Put it on the plate.