Homemade Stewed Chicken and Carrot Rice Recipe

Delicious and appetizing, rich in nutrition

　　Ingredients Main ingredients:Chicken meat 500g, Hu Radish 1.Rice 2 cups raw Ginger 4 slices, garlic 3 cloves,Goji berries 5 pieces,Chili pepper 1 piece, rock sugar 2 pieces

Steps

1. Wash the chicken and cut it into small pieces

2.Radicchio Cut in a dice-like manner

3. Green onions,Onion, chili pepper, garlic, ginger, cut ready for use

4. Heat oil in a pot and stir-fry the ingredients until fragrant

5. Add chicken and stir-fry for 3 minutes

6. Then add Soy sauce and cooking wine, continue to stir-fry

7. Next, add radish, pour in water, salt, rock sugar, chili pepper, and cook until done

8. Place the cooked ingredients into the soaked Rice and start steaming

9. Once it's ready, you can serve it

10. Garnish for presentation; suitable for all ages

Tip: Soak rice for 1 hour beforehand