Homemade Way to Make Fruit Goji Berry and Gelatinous Fowl Nest


Swallow's nest is formed by the saliva secreted from a highly developed gland at the golden swiftlet's throat, condensing in the air and solidifying after it is digested from insects, seaweed,silver carp etc. It appears white, hence called White or Official, with its overall color being mostly white, this whiteness being natural and slightly yellowish.unique protein content of biological active molecules in swallow's nest, aids in the growth, development, and recovery of human tissues. Epidermal growth factor and water-soluble substances in swallow's nest directly stimulate cell division, regeneration, and tissue reconstruction, significantly contributing to its nourishing effects on the body during recovery. This time using Song Sir's Swallow Nest from microstore "Song Sir's Swallow Nest Manor," of high quality from Malaysia. After cooking, it has a very good mouthfeel.
Ingredients Main ingredients: 1 portion of swallow's nest, appropriate amount of pure water, 100 grams of rock sugar,goji berries 10 grams,strawberries as needed,avocado as needed.
Steps

1. Prepare the swallow's nest

2. Put it in a large bowl and soak with pure water for 4 hours; soaked swallow's nests can be eaten in portions or half of them can be torn open for soaking.

3. After soaking, the swallow's nest threads are clearly visible.

4. Tear into thin threads following the texture; the corners may be a bit harder and can soak longer if needed.

5. Put a large bowl of clean water in it, using a colander to rinse off the fluff, SONG Sir's swallow's nest has been manually picked without fluff, making it easier to handle.

6. Drain the swallow's nest.

7. Place the swallow's nest and goji berries into a casserole dish, add enough pure water to cover the ingredients.

8. Cover and steam for 40 minutes; add rock sugar 10 minutes before serving.

9. Add strawberries and avocado slices after cooking; fruit-soaked swallow's nest is extra sweet and fragrant.

10. Finished image

11. Finished image
Tip
Do not overcook for too long



