Homemade Congee with Taro Sweet Soup

This season's yam is very delicious and nutritious; in Chaoshan area, a sweet soup made from yam is often served when there are family celebrations or birthdays.

　　mains Main ingredient: 1 yam,sugar as needed, chopped green onions as needed

steps

1. Peel and wash the yam

2. Cut into small pieces

3. Heat oil in a pot, add yam pieces.

4. Fry until slightly golden, then remove

5. In the remaining oil, sauté chopped green onions.

6. Boil water and add sugar, then add yam.

7. Cook for 5 minutes, then add yogurt oil.

8. Mix well and serve

Tip: Adjust the amount of sugar according to personal taste