Homemade Recipe for Meat Sauce and Vegetable Pasta

Sauce is the soul of every pasta dish.Tomato meat sauce is one of the most common sauces, but why settle for just that? Little Sisi's mom also adds many vegetables like onion,carrot, and celery inside.These are usually not very popular ingredients. Adding these nutritious vegetables makes the pasta more delicious~ It perfectly combines vegetables, meat, and staple foods.Ingredients Main Ingredients:50g of pasta, 100g of tomatoes, 40g of pork,

　　30g of carrot, 30g of onion, 30g of celery. 2. Prepare the ingredients: 50g of pasta, 100g of tomatoes, 40g of pork,30g of carrot, 30g of onion, and 30g of celery. Pasta is best chosen as thin noodles so it cooks easily.If the baby cannot chew pasta, regular noodles can be used instead. 2. About 15-20 minutes into cooking, remove the pasta.PS: Generally, pasta packaging suggests a cooking time; moms can refer to this and then cook for an additional five minutes because pasta is difficult to cook and chew, so it's best to make it soft and mushy before serving. 3. Chop the pork into mince or meat paste.

PS: We start making the meat sauce while cooking the pasta; don't let the pasta wait too long!

4. Cut the carrot into small pieces.5. Soak the tomatoes in boiling water to remove the skin, then chop them up. The tomato juice that flows out should not be wasted; after chopping, quickly transfer the tomatoes and their juice into a bowl. PS： 6. Chop the celery into small pieces. PS: Celery stems have high sodium content and already taste slightly salty on their own, so when cooking celery, use less salt or no salt at all to avoid giving the baby too much sodium.7. Heat some oil in a pan, then add the pork mince and stir-fry until it turns white; remove from heat. I first stir-fry the pork mince before removing it because I want to drain out the blood water, which will prevent any meaty odor from the final dish.

8. In a separate pan, add some oil, then sauté the onion until fragrant.

9. Add the carrot and celery pieces,

10. followed by the tomatoes to release their juice.

11. Finally, add the stir-fried pork mince and simmer for a while until the carrots and celery are cooked through.

For babies over 2 years old, consider adding a little tomato sauce if desired.

Tomato sauce can make the pasta taste richer, but I only added a small amount since the tomato sauce I bought was not particularly good quality. PS： 12. Pour in the prepared pasta and mix everything well.13. Delicious tomato meat sauce pasta is ready! If you want to use it for breakfast, you can prepare the sauce the night before.

The next morning, just cook the pasta and add the sauce. PS: Sauce is the soul of every pasta dish; tomato meat sauce is one of the most common sauces. But why settle for just that? Little Sisi's mom also adds many vegetables like onion,

carrotPS： , and celery, which are usually not very popular ingredients.Adding these nutritious vegetables makes the pasta more delicious~ It perfectly combines vegetables, meat, and staple foods. 2. About 15-20 minutes into cooking, remove the pasta.

8. Heat another pan, add a little oil, and sauté the chopped onions until fragrant.

9. Add the carrot and celery pieces next.

10. Then add the tomatoes and cook until they release their juice.

11. Finally, add the ground meat that has been stir-fried, and simmer for a while until the carrots and celery are tender.

12. Consider whether to add a little tomato sauce for babies over 2 years old.Tomato sauce can make the pasta taste richer, but I only bought a plain one from the supermarket, so I added just a small amount.. PS： Tomato sauce can enhance the flavor of the pasta, but I only used a simple one since I couldn't find a satisfactory brand in the store, so I added just a little bit.

13. Transfer the pasta into the pan.

14. Stir all the ingredients well.

15. Yummy tomato meat sauce pasta is ready. If you want to use it for breakfast,you can prepare the sauce the night before. In the morning, just cook some pasta and mix in the sauce..

Tip: The sauce is the soul of every pasta dish. Tomato meat sauce is a common choice, but adding vegetables like onions, celery, which are not always favored, can make it more nutritious. It perfectly combines vegetables, meat, and the main ingredient into one delicious meal.