How to Make Fresh Squeezed Apple Juice (Without Straining)

Freshly squeezed apple juice (no straining) is a dish that many people make, with different methods resulting in various flavors. Cooking Network shares a simple and tasty recipe for fresh apple juice (no straining). It's easy to follow and perfect for pairing with meals.Made using this method, the freshly squeezed apple juice(no straining) is both fragrant and sweet, encompassing all five flavors.There are many similar dishes that can be made following a similar process. Freshly squeezed apple juice (no straining)

Ingredients:Introduction A little bit of cool boiled water

A small amount of cool boiled water

The steps for making fresh apple juice (no straining):

1. Wash the fresh apples and cut them in half.

2. Place the sliced pieces on a clean plate and chop them into smaller pieces.

3. Clean the blender, then place the chopped apple pieces with mango pieces inside. The amount of mango is optional; you can choose not to add any.4. Add a little bit of cool boiled water and turn on the switch to blend it into a smooth juice.

5. Pour the freshly squeezed juice into a cup, where it appears very smooth and slightly thick; no straining is needed as all nutrients are retained in the cup.

6. Enjoy the refreshing juice, which will leave you full of energy and well-nourished.

Drink the juice and feel full of positive energy, nourished and satisfied.