Waterproof Carrot Slices with Radish Sprouts Home Cooking Method

Spring's tender willow sprouts have detoxifying effects.Radicchio is rich in vitamins.Ginseng, mix willow sprouts with Radicchio and cool it down; this is both detoxifying and replenishes vitamins, just right to eliminate the spring dryness.

Ingredients:

Half a radish, one small bowl of willow sprouts, garlic paste, white vinegar, sesame oil, salt in appropriate amounts.

Steps:

1. Cut radish into thin strips and blanch in boiling water for 1 second, then rinse with cold water and drain well.

2. Clean willow sprouts and blanch them in boiling water for 1 second, then rinse with cold water and drain well.

3. Put the processed radish strips and willow sprouts in a dish, add garlic paste,white vinegar, sesame oil, and salt, mix evenly and serve.

Notes:

The seasonings should be used sparingly to preserve the natural flavor of the willow sprouts.