Homemade Lettuce and Egg Soup Recipe

When it's cold, quick-pot soup is also a good option!Ingredients: Quick-pot soup, why not try? I heard lettuce can slim the face, so I'll eat more, don't take mine away!

Main ingredients

200g lettuce, 2 eggs,oil 40g, salt 1g, pepper powder.5g, cooking wine 3g

Steps

1. Beat the egg with cooking wine

2. Wash the lettuce

3. Heat the pot and pour in the oil until it's hot, then pour in the beaten eggs and fry until set, then break them up

4. Pour a large bowl of water and bring to a boil

5. Add the lettuce

6. Season with salt

7. Sprinkle pepper powder for flavoring, serve now.

8. Finished dish image

Tip: You can add some ginger slices and chopped green onions,but I didn't like the taste of ginger so I didn't use any. There were just a few green onion seeds left, so I used them for breakfast,making do with what I have. Deal with it as best you can.