The method for making colorful eggplant strips

The Colorful Eggplant Strips are traditional delicacies.Recipe, and can be found in many restaurants and eateries. Colorful Eggplant Strips come in various styles with diverse flavors, greatly loved by everyone.almost drips down, let's learn how to make this dish together with Cooking Net us!

Colorful Eggplant Strips Ingredients introduction

Main ingredients:

Eggplant (one piece)(one)

Auxiliary materials:

Bell pepper (one piece)Onion(one)Tomato(one) Garlic (as needed)

The steps to make Colorful Eggplant Strips:

1. Slice the eggplant into strips,Flour: Flour and starch in a 1:1 ratio, mixed with Egg, salt, and five-spice powder to form a batter; coat the eggplant strips evenly.

2. Fry the eggplant, or less oil can be used for pan-frying until cooked.

3. Dice the onion and tomato, and slice the bell pepper into pieces.

4. Heat some oil and add minced garlic, then stir in diced tomatoes and seasonings Tomato sauce. After the tomato dissolves, add onions and bell peppers, followed by the eggplant strips. Cover with a sweet and sour sauce.Tomato juice and it's done.

5. Crispy on the outside and tender on the inside eggplant strips, covered in a sweet and sour sauce, are delicious and nutritious!