How to Make Beef Cubes with Onion and Bell Pepper


Likes to eat onionsbell peppersbeef cubes Ding's friend, in fact, can make onion and bell pepper beef cubes at home because the preparation is very simple. Moreover, compared to those made in restaurants, homemade onion and bell pepper beef cubes are healthier and more reassuring to eat.
Onion and Bell Pepper Beef Cubes Ingredients Introduction
Main ingredients:
beef (100 grams), onion (half a piece), bell pepper (one)
Auxiliary ingredients:
oil ( ) salt ( )monosodium glutamate(a little)soy sauce(a little) cooking wine (a little)pepper powder(a little)ginger( ) garlic cloves (two pieces)
Steps for making onion and bell pepper beef cubes:
1. Slice the beef into small cubes. Slice the ginger and garlic finely.

2. Cut the bell peppers and onions into small pieces.

Marinate the beef with a little soy sauce, pepper powder, cooking wine, oil, ginger paste, and cornstarch for ten minutes.

Heat up the oil in a wok, then add the ginger and garlic to stir-fry until fragrant.

Stir-fry the beef cubes until they change color.

Add the bell peppers and onions, stir-fry for about two minutes until the onion becomes soft.

Add an appropriate amount of salt, a little monosodium glutamate, cooking wine, stir well.

Remove from heat and serve.




