The method for making yam ribs

Fragrant Taro and Spare RibsSpare ribs are very delicious simple dishes.Home-style cooking, but how to make this dish taste good is crucial in the preparation process. Below Cooking Network's editor-in-chief will tell you how to prepare fragrant taro and spare ribs step by step. Let's see how to make it both delicious and tasty. The editor will share the steps for making fragrant taro pork ribs, let's see how to make fragrant taro pork ribs both delicious and tasty.

Fragrant Taro and Spare Ribs Ingredients introduction

Main ingredients:

Taro (200g) Rib meat (250g) Garlic ( )Green chili peppers circles( ) Scallion sections( ) Salt( )Sugar( )Dark soy sauce( ) Cornstarch( ) Oil( )

The steps to prepare fragrant taro and spare ribs:

1. Prepare the ingredients.

2. Peel and wash the taro, cut it into small square pieces, and boil in salty water for 10 minutes (adjust time according to the size of the cuts).(It should not become mushy, maintaining its original shape with some firmness)

3. After boiling, it should not be too soft but retain its original shape.

4. Rinse the rib meat and marinate it with salt, sugar, dark soy sauce, cornstarch, garlic, green chili peppers circles, and oil for 10 minutes.(Green pepper rings) 5. Heat some oil in a wok and fry the marinated ribs over medium heat until golden brown.

6. Add the taro from step 3 and cook together for a while, adding dark soy sauce to color it.

7. Sprinkle scallions and stir well before serving.

8. Plate it up and serve.

8. Serve and plate it up.