How to Make Golden Shrimp Balls

Ingredients Introduction

Shrimp 6 pieces Egg 1 piece Potato 1 piece Salad Sauce Appropriate amountCornstarch appropriate amountRice wine appropriate amountBaking powder 1 gramSalt appropriate amount Flour Appropriate amount

Golden threads Shrimp balls Steps:

1. Clean the shrimp, add rice wine and salt for marination for half an hour.

2. Cut the potato into fine strips; use your knife skills to get them as thin as possible, or use a peeler, wash off the potato starch, fry until golden yellow.

3. Mix flour, cornstarch, egg, and baking powder to form a slightly sticky batter. Wrap the marinated shrimp in this batter and deep-fry until golden, then re-fry once more.

4. After frying, dip the shrimp balls in salad sauce before placing them into the fried potato strips.Fried potato strips It's done when the potatoes are coated with the shrimp.

5. Finished product: crispy on the outside and tender on the inside.

6. Finished product

7. Finished product