How to cook roasted chicken

Roast chicken How to make it delicious? What ingredients and tools are needed for making roast chicken at home?Ingredients？Cooking website The editor provides a common way of making roasted chicken with illustrations, making it easy for kitchen beginners to cook tasty chicken.

Introduction to the ingredients for roasting chicken

Main ingredient:

Three-colored chicken (1 piece)(1 piece)

Auxiliary materials:

Marinating sauce (4 spoons) Soy sauce (2 spoons) Oyster sauce (1 spoon)soy sauce Black pepper ( ) Salt (half a spoon)Onion (half) Green onions (2 stalks) Additional ingredients can be freely chosen The steps for making roast chicken:1. Mix the seasoning according to the recipe. 2. Remove the head and tail of the three-colored chicken.

3. Rub the chicken evenly with the marinating sauce.

4. Seal it in a plastic bag and put it in the refrigerator for at least 4 hours.

5. After marinating, mix the green onions and onion with the marinade.

6. Put them inside the chicken's stomach.

7. Tie the chicken with a rope to ensure even heating.

8. Choose additional ingredients freely according to your preference.

Sprinkle a little salt.

9. Brush olive oil or corn oil on the surface of the chicken.

Place it in the middle layer of the oven, and put the additional ingredients below the chicken. Bake at 160℃ with both sides for 40 minutes each.

10. The roast chicken is done.olive oil or corn oil, placed in the oven on the middle rack, with side dishes underneath the chicken. Preheat to 320°F (160℃) and bake for 40 minutes on one side, then flip and continue baking for another 40 minutes.

. The chicken is done.