How to Make Braised Pig's Hooves with Peanuts

Likes to eat pig's trotters stewed with peanuts can actually make at home a dish of pig's trotters stewed with peanuts, because the method is very simple.

Stewed pig's trotters with peanuts Ingredients Introduction

Main ingredients:

1 pig's trotter (1 piece) 200 grams of peanuts 50 grams of rock sugar 3 green onions 1 ginger 1 piece 3 garlic cloves Doubanjiang (1 tablespoon) Soy sauce ( ) cooking wine ( ) salt ( ) oil ( ) Stewed pig's trotters with peanuts steps:1. Prepare the ingredients. 2. Rinse the peanuts and set aside.

3. Prepare a package of seasonings shown in the picture

4. Heat the pot, add oil.

5. Wait for the rock sugar to melt, then add green onions, ginger, garlic, and seasonings to sauté until fragrant.

6. Add pig's trotters.

7. Pour in soy sauce, Doubanjiang, and cooking wine.

Sauté until well-coated

8. Pour in a spoon of water, simmer on medium heat.

9. Transfer to a clay pot.10. Simmer on low heat until the pig's trotters are almost tender, then add peanuts and cook for half an hour.

11. Add salt at the end.

12. A bowl of stewed pig's trotters with peanuts is ready.Sandpot Simmer on low heat.

10. Until the pig's feet are almost tender, add peanuts and cook for half an hour.

11. Finish with salt.

12. One pot of pig's feet stewed with peanuts is ready.