How to Make Braised Tofu with Inner Gelly Block

Stir-fry and stew set Jello TofuIngredients Introduction

Main ingredients:

Set Jello tofu(three pieces)

Auxiliary materials:

Oil (appropriate amount) Salt (appropriate amount) Scallions (appropriate amount)Ginger Paste (appropriate amount) Garlic paste (appropriate amount)Dark soy sauce(appropriate amount) Oyster sauce (appropriate amount) Cornstarch (appropriate amount) Sugar (appropriate amount)

Steps to make stir-fried and stewed set Jello tofu:

1. Set Jello tofu

2. Prepare scallions, ginger, and garlic

3. Cut the tofu into thick slices

4. Heat oil in a pan and fry the tofu over low heat until one side is slightly golden

5. Add garlic paste and ginger paste to the pan and continue frying

6. Mix oyster sauce, dark soy sauce, sugar with water

7. Pour the prepared sauce into the nearly fried tofu and bring it to a boil over high heat, then simmer over medium-low heat

8. Reduce the sauce slightly by thickening with cornstarch water when almost done

9. Add salt,Chicken essence for seasoning before serving

10. Finished product

Tips:

The seasoning mixture for this dish is already quite flavorful, so only a small amount of salt should be added; do not add too much salt.