How to Make Sparerib Strips with Fried Potatoes

Ingredients Introduction

Potatoes Appropriate amount of pork Rib meat Appropriate amount Sichuan pepper Appropriate amount dried Red bell peppers Appropriate amountGarlic, appropriate amountSalt, appropriate amount Monosodium glutamate Appropriate amount Dark soy sauce Appropriate amount

Stir-fried potato and pork rib strips method:

1. Main ingredients.

2. Cut the potatoes into thin strips, soak them in water to remove starch.

3.Potato strips Drain the water and set aside.

4. Slice the pork rib meat thinly and set aside.

5. Heat oil in a pot, add the potato strips and stir-fry until they turn slightly brown, then remove them.

6. Fry Sichuan pepper and dried red peppers.

7. Add the pork rib meat slices and stir-fry.

8. Stir-fry the pork rib meat until it is fully cooked. Add garlic during stir-frying to enhance flavor.

9. Finally, add the potato strips, dark soy sauce, salt, and monosodium glutamate, stir-fry evenly.

10. Stir-fried potato and pork rib strips.