How to Make Apple Chips

This is a popular snack these days.Apple crisps. Crunchy, fresh, and without additives; suitable for all ages, and easy to make.

Ingredients introduction

Main ingredient: apple (1 piece)：salt ( )

The method for making baked apple slices:

1. Wash the apple with salt water.

2. Remove the core and slice the apple thinly.

3. Arrange the sliced apples on a baking rack.

4.Bake in the oven at 150° for 50 minutes. Bake at 150° for 50 minutes.

After baking, let the apple slices cool naturally to become crispy; they make great snacks.(If the apple slices are still soft after cooling, it means the moisture hasn't been completely dried. Place them back in the oven to continue drying.)）

Tips:

1. Wash the apple with salt water to remove pesticides from the skin.
2. Slice the apple thinly; otherwise, they won't be crispy.
3. One apple makes one baking tray.
4. The baking time may vary depending on your oven.
5. If the apple slices are still soft after cooling, it means the moisture hasn't been completely dried. Place them back in the oven to continue drying.