How to Make Cola Spare Ribs

Coca-Cola Rib bones is a delicious recipe . Main ingredients are Coca-Cola and rib bones, with a sour-sweet taste that is both flavorful and nutritious. Ingredients introduction

Main materials: 500 grams of ribs, 1 bottle of Coca-Cola (about 750 ml) Auxiliary materials:

Soy sauce (2-3 tablespoons)Fresh ginger (4 slices) Scallion (1 piece)Cooking steps for Coca-Cola Ribs: Prepare all ingredients. Boil water in a pot, add the ribs and bring to a boil over high heat.Skim off the foam, remove the ribs from the pot, and rinse them with hot water. Place the ribs back into the pot, add 3 slices of ginger, pour in Coca-Cola to cover the ribs, and add 2 tablespoons of soy sauce. Boil over high heat until boiling, then reduce to medium-low heat and simmer for 20 minutes.

Add scallion pieces and continue simmering.

Cook until the sauce thickens and is reduced, then serve in a dish.

Tips:Cut the ribs into smaller pieces for faster cooking. Remove the scum, take it out, and rinse it with hot water.

3. Place the spare ribs in the pot, add 3 pieces of ginger, pour cola to cover the ribs, then add 2 tablespoons of soy sauce. Boil over high heat, then reduce to medium-low heat and simmer for 20 minutes.

4. Add scallion segments and continue simmering.

5. Cook until the sauce is reduced and serve in a dish.

Tip:

Cut the spare ribs into smaller pieces to shorten the cooking time.