How to Make Scallion Pancakes
Chinese sentence Wonton wrappers are a common main food in my home, easy to make with an electric wok or flat pan.Ingredients introduction Main ingredients:Flour (200 grams) Water (120 milliliters) Dried shrimp (20 grams) Eggs (2) Sesame oil (10 grams) Salt (to taste)
Auxiliary materials: Salt (2 grams) Chinese chives (150 grams) Dried black fungus (15 grams)
Oyster sauce (3 grams) Oil (as needed)1. Knead the flour, water, and salt into a smooth dough, cover with cling film, and let it rest for half an hour. 2. Wash and clean the Chinese chives, drain, and chop finely.3. Soak the dried shrimp for 1 hour, wash, and chop finely. 4. Cook the eggs until fully done, cool them down.5. Pre-soak and wash the dried black fungus, then mince it.6. Mix all the ingredients together and add the auxiliary material seasonings to mix well.7. After resting the dough, roll it into a long strip and cut it into equal-sized pieces. 8. Roll out the pieces of dough into thin circles.9. Place the filling in the center.
10. Fold and seal the edges.
11. Twist one triangle over another to form a flower pattern.
12. Detailed diagram for twisting.
13. Shaped after folding.
14. After all are shaped, place them in the preheated electric wok or flat pan; it is optional to brush with oil.
15. Fry for 3 minutes until golden brown on the surface.
Tips:
1. The dough should be relatively soft, with a moisture content of about 60%. Alternatively, you can use hot water to make the dough.
2. You can also cook them in a flat pan; they will turn golden brown when fully cooked. Do not overcook as the skin is thin and usually takes about 3 minutes.
Put in the filling in the middle.
3. Wrap it up, seal tightly.
4. Fold one triangle over another to make a flower pattern.
5. Detailed view of folding into a flower shape.
6. The folded appearance.
Wrap them well after that, and place them in the preheated electric skillet. You can also brush a layer of oil on it if you like.
7. After all are wrapped, place them in a preheated electric pan; you can brush with oil or not.
8. Fry for 3 minutes on an electric pan until the surface is golden yellow.
Hint:
