three-color shrimp preparation: ;slice shrimp:-;soak-in-water:-;min;mix-soy-sauce:-garlic-chopped:-ginger-chopped:-red-pepper-jelly:-;stir-fry-shrimp:-until-done:-;plate:-enjoy:.

Ingredients Introduction

ShrimpCucumber Carrot RadishCorn

Steps for Three-color Shrimp

1. Prepare shrimp and remove the vein

2. Soak in alcohol for 10 minutes, add salt to eliminate fishy smell; can add some starch but I was lazy and didn't

3. Cucumber Carrot Cut up, corn could be added if available but not bought today so left out; tastes good with corn

4. Add salt in moderation Chicken essence Done, add shrimp at the end

5. Serve hot