The method for making beauty-nourishing silver ear and lotus seed soup

Ingredients Introduction

Fresh Silver Ear Mushrooms (Guan Ya) 50g Lotus Seeds 1 cup  Wolfberries (Goji Berries) A pinch  Adjust to taste

Beauty and Anti-Aging Silver Ear Mushroom and Lotus Seed Soup Soup Instructions:

1. Prepare the required ingredients

2. Soak fresh silver ear mushrooms in cold water, wash, and cut into small pieces, then add to the rice cooker Cook In a pot, add washed lotus seeds and sugar

3. Add Rice cooker Add appropriate amount of water to the pot

4. Turn on the rice cooker, select the soup function, and press the start button

5. Approximately 1 hour and 20 minutes Silver Ear Mushroom and Lotus Seed Soup Once cooked, turn off the power, open the rice cooker lid, and add the washed and drained wolfberries