How to make tofu with oil.

Oil Tofu The method is not difficult, and everyone can make it at home.Fried Tofu It can also be made into more dishes. If you have fresh tofu at home that you can't finish, try making fried tofu. It is convenient to store and won't break easily when making other dishes.

What is fried tofu?

Fried tofu is a traditional Chinese dish. In the north, it is also called tofu balls. It is made through multiple processes and then deep-fried, which is nutritious, easy to store, and can be used as raw materials for other dishes.Steam Stir-fry or simmer.

How to make fried tofu

The best way to make fried tofu is North tofu，Soft tofu It's too easy to break, making it difficult.

Ingredients Preparation

Fresh tofu, oil.

Method steps

1. Cut the tofu into small cubes and drain the water;

2. Pour a suitable amount of oil into the pot and heat it over medium heat;

3. Fry slowly over low heat, and gently stir when the tofu surface forms a hard shell;

4. When it turns light yellow, you can take it out and drain the oil.

Tips

Don't rush to stir the tofu when it's in the pot, otherwise the tofu will break.

How to make delicious fried tofu

Ingredient preparation

Pork, fried tofu,Star anise Cinnamon, bay leaf, green onion Soy sauce, dark soy sauce, cooking wine, sugar, salt.

Method steps

1. Wash and separate the pork, and cut the fried tofu into small pieces;

2. Heat the pot, add lard to fry out oil, then add the remaining meat and stir-fry until changed color;

3. Add soy sauce, dark soy sauce, sugar, cooking wine, salt, bay leaf, cinnamon, star anise, green onion, etc. to color;

4. After stir-frying, add enough water, add fried tofu, bring to a boil, then turn the heat to medium;

5. Cook until the sauce thickens, then remove from heat.

Fried tofu recipe: Steamed fried tofu

Ingredient preparation

Green beans，Chili，Millet Chili sauce, green onion and garlic, Lao Gan Ma,Soy sauce, fried tofu

Method steps

1. Cut the fried tofu into small pieces and mix with green beans;

2. Add Green pepper Chopped millet, chili sauce, Lao Gan Ma, soy sauce, green onion and garlic, etc. as seasoning;

3. Put it in the steamer, steam for 15 minutes after the steam is up.

Tips

If you have Broth You can add some to the dish.

Fried tofu recipe: Marinated fried tofu

Ingredient preparation

Snow pea, green onion and garlic, soy sauce Vinegar, fried tofu, salt Chicken broth.

Method steps

1. Wash and remove the from the snow pea, cut it into pieces and blanch it in boiling water, then drain and cool;

2. Cut the fried tofu into small pieces, put it in a small bowl with soy sauce, salt, chicken broth,Cilantro and garlic, mix into a seasoning sauce;

3. Mix the drained snow pea and fried tofu, pour in the prepared seasoning sauce and stir well.