How to make Sichuan Dan Dan Noodles.
In restaurants and eateries throughout Chengdu, you can find this dish.Noodle dish Clearly written on Recipe It is, "Dan Dan Noodles". Dan Dan Noodles originated in Chengdu, developed in Chengdu, and Sichuan Dan Dan Noodles has fascinated many people.
How to make Sichuan Dan Dan Noodles
Needed Ingredients
Noodles 200 grams Pork Filling: 400 grams Bean sprouts 100 grams, chopped green onions 25 grams Ginger minced 10 grams Chili oil Noodles 1.5 grams, garlic paste 10 grams Sesame Sauce 1 gram Cilantro Old soy sauce,Light soy sauce Rice vinegar Water Broth Chicken broth,Vegetable oil and appropriate amounts of fragrant oil.
Steps:
1. Heat oil in a pot, then sauté the pork filling.
2. Heat vegetable oil, sauté chopped green onions, ginger, and garlic, then add chili oil, bean sprouts, and minced meat, and add rice wine, old soy sauce, light soy sauce, and rice vinegar. Add a little broth, and when it's ready, add sesame paste.Black pepper Mix well.
3. Put water in the pot, bring to a boil, then add noodles and cook.Spinach Blanch and set aside.
4. Pour appropriate amount of broth into the noodles, add the sautéed sauce and blanched spinach, and sprinkle with cilantro.Spinach 3, sprinkle with cilantro.
Introduction to the recipe for Sichuan Dan Dan Noodles
Needed Ingredients
Noodles: 500 gramsGreen onions: 100 grams, chili powder, salt Chili oil Vinegar Soy sauce Appropriate amounts
Steps:
1. Chop green onions, prepare a clean bowl, add salt, chili powder, chili oil, and vinegar, and add appropriate amount of soy sauce. The sauce is ready.
2. Put water in the pot, cook the noodles, then add cooked noodles to the bowl.
3. Mix well and eat.
Tips
This is a very simple Sichuan Dan Dan Noodles recipe, but the taste is very delicious. If you like it, you can also add other ingredients.
The most authentic way to make Sichuan Dan Dan Noodles
Needed Ingredients
Fresh noodles Peanuts Pork
Garlic
White sesame Broth Chopped bean sprouts
Salad oil Vinegar Black pepper
Ginger
Dried chili Light soy sauce Fragrant oil
Peanut oil
Sesame paste
Steps:
