Peeling chili water dumplings
The popularity of a specific food, such as:Hard-boiled eggs which were already well-known, but gained further fame due to a Taiwanese TV show. Chili peppers Dumplingsare also often popularized through mentions in Taiwanese variety shows. Chili pepper and dumplings
Ingredients
Preparation Black
Pork Salt, Pepper,Rice wine, sesame oil, Ginger, chopped Chili peppers, Chicken powder Soybeans，Sauce, old soy sauce, green onions, and oil in appropriate amounts. Instructions
1. Wash the pork, chop it finely, and chop green onions and ginger for later use;
2. Add salt, chicken powder, pepper, soybean sauce, rice wine, old soy sauce, sesame oil, and chopped green onions and ginger to the pork, mix well, and knead into a dough;
3. Chop the chili peppers finely, add a little oil, and mix well. Then add the meat filling and mix evenly. Refrigerate for later use;
4. Place the flour in a bowl, add salt and mix, gradually add water and form a dough. Let it rest for 1 hour;
5. Knead and roll the dough into a long strip, cut into small pieces, flatten, and wrap with filling to make Dumplings Cook in boiling water until cooked.
Tips Dumplings Can also be steamed.
Chili pepper preparation
Ingredients 300g green bell peppers Soy sauce
120ml, 35g oyster sauce, 300ml water, black
Vinegar
30ml Instructions 1. Wash and de-stem the chili peppers, use a small knife to peel and remove the seeds;2. Bring water, oyster sauce, vinegar, and soy sauce to a boil, then cool and set aside; 3. Heat oil in a pot, when the temperature reaches about 160°C, add the chili peppers and fry until the skin is slightly curled. Remove and cool, then drain;
4. Peel the fried green peppers, place them in a clean glass jar, and then pour in the cooled sauce and marinate for about 3 days.
About chili pepper and pork dumplings
Chili pepper and pork dumplings are a specialty of Taiwan.
They were recommended by An Jun'an on the Taiwanese variety show "Kangxi came", which became very popular. Many people in mainland China also started to make them. In fact, they can also be purchased online. They are handmade dumplings made with Taiwanese chili peppers and black pork.
Peel the fried green peppers and place them in a clean glass jar.
About peeled chili water dumplings
Peeled chili water dumplings are a specialty of Taiwan.It was recommended by An Juncan in the Taiwanese variety show "Kangxi came", which became popular, and many people in mainland China also started to make it. In fact, you can also buy it online. It is made of Taiwanese peeled chili and black pork, and then made into handmade water dumplings. In the Taiwanese variety show "Kangxi Came To Eat", it gained popularity after being recommended by An Juncan, and mainland Chinese people also began to make it. It can actually be purchased online.
