Strawberry cake recipe.

StrawberryEggs Cake This is a very popular type of cake among many cakes, not only because of its appearance and taste, but also because the combination of strawberries makes the cake, which is initially somewhat greasy, much better. Here, we will look at the methods for making strawberry cakes at home.

Strawberry Cake Recipe

Ingredients Preparation

Strawberries, as needed Butter 30 grams, low flour 80 grams, fresh Cream 300ml，Eggs 3, powdered sugar as needed, vanilla powder, fruit liqueur, water as needed.

Method Steps

1, beat eggs, add powdered sugar, stir until silken, then add low flour and vanilla powder;

2, after mixing, add butter in three times, stir in, then pour into a cake mold with paper;

3, after de-airing, put into preheated 180 degrees Oven Bake for about 20 minutes, invert and demold;

4, heat the water and powdered sugar mixture until dissolved, then cool;

5, after completely cooling, add white liqueur, prepare strawberries, cut 5 into thin slices;

6, put the refrigerated Cream Beat until 60% full, put the cooled Sponge cake Cut a thin layer on top, divide the remaining horizontal cake into two pieces evenly;

7, brush the surface with sugar syrup, spread with whipped cream, smooth the surface, arrange the sliced strawberries on the cream, and then pour more whipped cream on top

8, smooth the cream, so that it covers the strawberries, stack the other sponge cake, and spread with whipped cream, and then smooth it;

9, tidy the surface, make it neat and smooth with corners, insert a flower nozzle into the whipped cream, and squeeze out 5 circular flower rings;

10, place the strawberries on the circular flower rings, and then pull out sharp flower petals on the side.

Homemade Strawberry Cake Recipe

Ingredient Preparation

Low flour 60g, eggs 2, cocoa powder 15g, sugar 65g, butter 15g,Milk 17.5g，Egg yolk 2, milk 200ml,Cream 100ml, sugar 50g,Adhesives 2 pieces.

Method Steps

1, first, beat sugar and eggs together, sift the flour, pour into the beaten eggs, mix evenly;

2, melt the butter in milk, mix evenly, take 1/3 of the mixed batter, and stir together;

3, pour the remaining batter into it and stir evenly, bake at 180 degrees for 30 minutes;

4, 2 egg yolks, 50g sugar, 200ml milk, 100ml cream, 2 gelatin, add egg yolks and sugar, beat until white and increase in volume;

5, put the gelatin in small heat, heat to boiling, then slowly pour into the beaten egg yolks, and stir constantly;

6, after stirring, add whipped cream and stir evenly, the bottom layer should be put in the cake, and then add strawberries.

Easy Strawberry Cake Recipe

Ingredient Preparation

100g butter, low flour 70g, 80g strawberries, powdered sugar as needed, a little salt, 1 egg, baking powder as needed, high flour 25g, 25g butter, 25g powdered sugar.

Method Steps

1, cut strawberries, prepare 25g butter, add 25g powdered sugar and 25g High flour Flour, knead into a dough;

2, put the kneaded dough into the refrigerator freezer until frozen, then shave into strips, which is a shortcrust pastry;

3, after softening 100g butter, add powdered sugar, salt, and beat until white and increase in volume;

4, then add eggs in three times, each time stir until the eggs and butter are completely mixed;

5, mix flour and baking powder, sift into the butter, gently stir evenly, to make cake batter;

6, pour the cake batter into the mold, fill 4-5, and spread a layer of strawberry slices on top;

7, gently mix, so that the strawberry slices and cake batter are mixed, then sprinkle with the crust;

8, put into preheated 170 degrees oven, upper layer, bake until the surface is colored, then reduce the temperature to 150 degrees, move the baking pan to the lower layer, bake for 25-30 minutes.

Tips

Adjust the time according to the need of your oven.