How to bake sweet potatoes in an electric oven for the best taste.

In the damp and cold autumn season, holding a hot and fragrant baked sweet potato, it really makes a difference in feeling less cold. In fact, if you have an electric oven, you can bake sweet potatoes using an electric oven.How to make sweet potatoes taste delicious in an electric oven? What are the precautions when baking sweet potatoes in an electric oven? Today, I will answer these two questions for you. A clever way to eliminate the smell of the ovenIf you find an unpleasant smell in the oven before baking sweet potatoes, don't bake them immediately, but first remove the smell from the oven.

If you place a few slices of orange

in the oven every now and then, the smell in the oven will be removed, and the food will also have a unique flavor. Materials preparation 500g sweet potato, household electric oven. Steps
1, wash the sweet potato with water and do not peel it, place it in a single layer on the rack, do not use a baking tray.

2, choose sweet potatoes with a diameter of 4-6cm, and you can bake 4-8 at a time.
3, adjust the temperature control switch to 250℃, and set the time button to 35 or 45 minutes.
The sweet potatoes baked in the electric oven have a rich and fragrant flavor, and the meat is delicate and juicy, and the skin and flesh are easily separated and peeled, and they are not burnt or hardened.
How to make delicious sweet potatoes in an electric oven (Method 2)
Materials preparation
500g sweet potato,
Tips
butter
30g, household electric oven.

Steps
1, cut the frozen butter into thin slices.2, slice the sweet potato into thick slices and place it on the rack. 3, place a small slice of butter on each slice, and put it into the preheated oven.
Place a tray underneath to prevent the oil from dripping and make it easier to clean.
4, adjust the oven temperature to 200℃ and bake for 20 minutes.
(You can also bake without a rack, put a little butter on the baking tray and place the sweet potato slices directly on the tray)
Electric oven sweet potato precautions1, you can choose red-fleshed sweet potatoes to bake, which are sweet and juicy, and take longer to bake, and will drip sugar.
2, if you like a chewy texture, choose the red-skinned white-fleshed sweet potatoes. They are less moist and sweeter when eaten.
3, it is recommended to bake one sweet potato at a time in the electric oven, so that it can be heated evenly, and the baked sweet potato will have a good taste.

4, some small household electric ovens have difficulty baking sweet potatoes, mainly because the electric heating tube and food are close together.
You can use aluminum foil to make an arch shape and cover the sweet potatoes, so that the heating tube will not directly touch the sweet potatoes, and the top will not be easy to burn;At the same time, the arched aluminum foil will form a heat circulation after heating, which can make the sweet potatoes heat evenly, effectively avoiding the sweet potatoes from being burnt on the outside and raw on the inside.
How to clean an electric oven
After baking sweet potatoes in an electric oven, it should be cleaned in time. When cleaning, first unplug the power, and then wipe the inside and outside of the oven with a soft cloth dipped in detergent after it is completely cooled. However, note that in addition to the rack, the baking tray can be directly cleaned in the cleaning liquid, the entire electric oven cannot be directly immersed in water.
If there are food residue that has burned on the surface of the rack, you can first soak it in warm water and soften it before cleaning, and do not use a knife or other hard object to scrape, especially baking trays with non-stick coating, must not be scraped.

After baking the sweet potatoes in the electric oven, it should be cleaned immediately. When cleaning, first unplug the power cord, and after it is completely cooled, use a soft, damp cloth to wipe the inside and outside of the oven. However, note that, in addition to the rack and pan, which can be directly cleaned in the cleaning solution, the entire electric oven is absolutely not allowed to be immersed in water. If there are burnt food residues on the surface of the rack and pan, you can first soak them in warm water until softened, and then clean them. Do not use a knife or other hard objects to scrape, especially for pans with non-stick coatings, which are strictly prohibited.



